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Masters in Food Technology in Ireland

Masters in Food Technology in Ireland is a postgraduate course that equips students with advanced knowledge and skills in food production, processing, preservation, packaging, quality management, and distribution.This program builds upon undergraduate foundations in a friendly and conducive environment, preparing graduates for a rapidly expanding industry driven by changing lifestyles and technological innovations.

Ireland, twice recognized as one of the world’s most social countries, offers an ideal setting for this study. The complexity of food technology and the increasing demand for professionals have led to the emergence of these courses, with graduates being highly sought-after for various roles. Career opportunities typically span quality assurance, marketing, production logistics, and research and development within food companies. As the food industry continues to grow, there is a constant influx of entry-level jobs for recent graduates, making a Masters in Food Technology from Ireland a valuable and timely qualification in today’s job market.

Why Study Food Technology Course in Ireland

  • Ireland attracts over 24,000 international students, ensuring a diverse and vibrant learning environment.
  • You'll have the opportunity to make friends and connections from around the world.
  • There are 24 affordable Master's degree options available, making quality education more accessible.
  • 75 scholarships are available for students to apply for, potentially reducing the financial burden of studying.
  • The combination of quality education, cultural diversity, and financial accessibility makes Ireland an attractive destination for studying Food Technology at the Master's level.

Eligibility Requirements for Masters in Food Technology in Ireland

  • Academic Background: A bachelor's degree or equivalent in related sciences (e.g., physics, chemistry, mathematics) or a BTech/BE in Food Technology from an accredited institution. A minimum grade of 50% or equivalent percentile is typically required.
  • Entrance Exam: Candidates must pass the university-specific entrance exam.
  • GRE Scores: Some programs may require GRE scores.
  • English Language Proficiency: Proof of English language skills through tests such as IELTS, TOEFL, or PTE.

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Food Technology Courses at Ireland Universities

University College
Dublin

€54,120
  • ME in Biosystems & Food
    Engineering
  • Duration : 2 Years
  • CGPA : 65% or 6.5
  • IELTS : 6.5 with no section below 6
  • TOEFL : 90 with no section below 20
  • PTE : 63 with no section below 59
  • Duolingo : Overall 120 Not less than 110 in each band
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University College
Dublin

€27,720
  • MEngSc in Food Engineering
  • CGPA : 65% or 6.5
  • IELTS : 6.5 with no section below 6
  • TOEFL : 90 with no section below 20
  • PTE : 63 with no section below 59
  • Duolingo : Overall 120 Not less than 110 in each band
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University College
Dublin

€21,720
  • MSc in Food Business Strategy
  • CGPA : 65% or 6.5
  • IELTS : 6.5 with no section below 6
  • TOEFL : 90 with no section below 20
  • PTE : 63 with no section below 59
  • Duolingo : Overall 120 Not less than 110 in each band
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Technological University
Dublin

€14,500
  • MSc in Culinary Innovation and
    Food Product Development
  • CGPA : 60% or 6.0
  • IELTS : 6 with no section below 5.5
  • TOEFL : 92
  • PTE : 62
  • Duolingo : Overall 115 Not less than 105 in each band
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University College
Cork

€18,900
  • MSc in Food Business and Innovation
  • CGPA : 65% or 6.5
  • IELTS : 6.5 with no section below 5.5
  • TOEFL : 88
  • PTE : 63 with no section below 59
  • Duolingo : Overall 120 Not less than 110 in each band
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University College
Cork

€23,100
  • MSc in Food Science
  • CGPA : 65% or 6.5
  • IELTS : 6.5 with no section below 5.5
  • TOEFL : 88
  • PTE : 63 with no section below 59
  • Duolingo : Overall 120 Not less than 110 in each band
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University College
Cork

€15,400
  • MSc in Food Security Policy and Management
  • CGPA : 65% or 6.5
  • IELTS : 6.5 with no section below 5.5
  • TOEFL : 88
  • PTE : 63 with no section below 59
  • Duolingo : Overall 120 not less than 110 in each band
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University College
Cork

€23,100
  • MSc in Food Microbiology
  • CGPA : 65% or 6.5
  • IELTS : 6.5 with no section below 5.5
  • TOEFL : 88
  • PTE : 63 With No Section Below 59
  • Duolingo: Overall Score 120 is required with 110 in each band
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University of Galway

€25,090
  • MSc (Climate Change, Agriculture and Food Security)
  • CGPA : 65% or 6.5
  • IELTS : 6.5 with no section below 5.5
  • TOEFL : 88
  • PTE : 63 with no section below 59
  • Duolingo : Overall 120 not less than 110 in each band
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University of Galway

€25,090
  • MSc Agri Food Sustainability and Technologys
  • CGPA : 65% or 6.5
  • IELTS : 6.5 with no section below 5.5
  • TOEFL : 88
  • PTE : 63 with no section below 59
  • Duolingo : Overall 120 not less than 110 in each band
Enroll Now

Scholarships for Masters (MSc) in Food Technology in Ireland

Masters (MSc) in Food Technology in Ireland can be made more accessible through various scholarship opportunities. These financial aid options are designed to support talented and deserving students in their academic journey. Scholarships are offered by individual universities, the Irish government, and other organizations, catering to both domestic and international students. 

They range from partial tuition fee waivers to full scholarships covering tuition and living expenses. Many of these scholarships are merit-based, rewarding academic excellence and potential, while others may consider financial need or specific criteria related to the field of food technology. Prospective students are encouraged to research and apply for multiple scholarships to increase their chances of receiving financial support for their studies in Ireland’s renowned food technology programs.

University Scholarship Name Eligibility Amount
All University Centenary Scholarship Program Merit Based 100% of One Year Tuition Fee
All University Open Study/Research Award Merit Based Max Euro 15,000
All University Hugh Lane Fulbright Gallery Curatorial Award Merit Based Max Euro 20,000
All University Government of Ireland - International Education Scholarships (GOI-IES) Merit Based Euro 10,000
All University International Student Scholarship On Admission for every student Euro 3,000 - 3500
University College Dublin (UCD) International Scholarship / Global Scholarship Merit Based Euro 1,000 - 4,000
National University of Ireland Galway (NUIG) International Scholarship Merit Based Euro 1,000 - 4,000
National University of Ireland Galway (NUIG) Sir Peter Freyer Special Merit Scholarship Merit Based 100% of Tuition Fee
National University of Ireland Galway (NUIG) Max Arthur Macauliffe Special Merit Scholarship Merit Based 100% of Tuition Fee
Technological University Dublin (TUD) DIT Centenary Scholarship Programme Merit Based 50% of Tuition Fee

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Cost of Studying Masters Food Technology in Ireland

Master’s in Food Technology in Ireland offers excellent educational opportunities but comes with significant financial considerations. As one of the more expensive European countries for higher education, students should be prepared for substantial tuition fees and living costs, especially in cities like Dublin. 

However, the investment is often justified by the quality of education and the robust job prospects in Ireland’s thriving food industry. To help manage these expenses, various scholarships, financial aid options, and part-time work opportunities are available to both domestic and international students. Prospective students are encouraged to thoroughly research these options to make their educational goals more achievable.

College Name Tuition Fee (EUR) Tuition Fee (INR)
University College Dublin €27,720 ₹2,494,800
University College Dublin €21,650 ₹1,948,500
Technological University Dublin €14,500 ₹1,305,000
University College Cork €23,100 ₹2,079,000
University College Cork €18,900 ₹1,701,0000
University of Galway €25,090 ₹2,258,100

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Benefits of Studying Masters Food Technology in Ireland

  • The program offers a blend of biochemistry, chemistry, nutrition, microbiology, and engineering, providing a complete understanding of food science and technology.
  • With an expected 9% growth in employment for agricultural and food scientists between 2020 and 2030, graduates have good career prospects in various sectors.
  • Graduates can pursue roles in food processing companies, hospitals, restaurants, quality control agencies, research labs, biotechnology firms, and even the pharmaceutical industry.
  • The program equips students with skills in food processing, production, quality management, and technical aspects of food marketing, making them valuable to employers.
  • With positions like sustainability manager and new product development technologist available, students can contribute to addressing modern challenges in the food industry, including sustainable practices and innovative food solutions.

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Salaries After MSc Food Technology in Ireland

Graduates with a Masters in Food Engineering or Food Technology in Ireland can expect promising career prospects in a growing industry. The food sector accounts for a significant portion of Ireland’s manufacturing GDP and exports, creating high demand for trained professionals. 

Salaries vary based on experience and specific roles, ranging from entry-level positions to mid-level management. The industry offers diverse career paths in areas such as quality assurance, marketing, production, research and development, and more, with opportunities in both private and government sectors.

Position Salary (EUR)
Food development manager €80,000
Food Quality control manager €62,500
Food blogger €61,377
Food packaging manager €57,400
Food scientist €51,700
Dieticiany €49,411
Food technologist €44,974
Purchasing manager €43,670
Food stylist €41,933

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Our Student Testimonials from Students Who Completed an MSc in Food Technology in Ireland

Rahul 

  • MSc Food Technology, Technological University Dublin in 2023
  • Now: Senior Food Technologist, Glanbia Ireland

The Study in Ireland team was a game-changer for me. They simplified the application process and offered invaluable support throughout my studies. Coming from a Food Science background in India, Ireland’s innovative food industry was the perfect next step.

Pro tip for future food tech students: Dive deep into food preservation techniques, sensory analysis, and sustainable packaging. Don’t miss out on industry placements – they’re gold for hands-on experience with cutting-edge food tech. And trust me, the Study in Ireland advisors know their stuff when it comes to finding your niche in this field.

Considering other options? For students who are not from a Food Science background, there are other courses which are in demand in the current market, such as International Business Management and IT Management courses in Ireland.

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FAQ’s Masters in Food Technology in Ireland

Is working in food technology a great job in Ireland?

Yes, it's considered one of the best careers for a well-paid and reputable job.

Which field is best in Food Technology?

Top fields include Food Processing and Preservation, Food Sensory Science, and Dairy Products and Technology.

What purpose does food technology serve?

Food technology focuses on the production, preservation, and packaging of food products, ensuring safety and quality.

What is the average salary that Food Technology employees make?

The average salary varies, but food technology is generally considered a well-paying field.

Is math required in the field of Food technology?

Yes, math is typically required as food technology involves scientific calculations and data analysis.

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